Words by the Water in the Northern Lake District

Tea & coffee-making facilities, TV, Hairdryer, Toiletries, Wi-Fi

Stay in one of the main building’s beautifully presented rooms or in the stylish outhouse where there are eight garden rooms with exceptional views for stylish, laid-back Lake District accommodation. In the main house, we’d pick room 12 for the extra space and stunning views over the gardens and Derwentwater. Alternatively, ask for rooms 46, 47, 48 and 49 in the outhouse, all first-floor garden bedrooms with their own glass balcony looking over the ornate formal garden and with views of the lake. There’s easy access to the boot room and orangery too, making these rooms a must to stay in. If you’re after somewhere a little more unusual to stay overnight, there’s a ‘pod’ in the garden that offers extra privacy, sleeps up to four and gives you a great story to take away!

All ‘Good’ rooms are ensuite and furnished to a high standard. There are also several ‘Better’ and ‘Best’ Rooms that are either larger or have a desirable view, a more luxurious mattress, larger television, enhanced toiletries and a fluffy bathrobe & slippers – upgrade your stay for just an extra £15-20 per person per night. You can choose a specific room for an extra £30 per room, subject to availability. Upgrade supplements still apply.

Free Wi-Fi, boot room and drying room, formal garden, extensive garden, putting green, orangery, lounge and board games to borrow

After a day exploring the Lake District, settle in at our country house. Walk the pretty gardens, pause on the pier that juts out in to Derwentwater and look for the boats and ferry that sail on the lake. Try your hand on the putting green or at croquet. Grab a drink and sit on the terrace above the sloping lawns. Indoors, the spectacular orangery with its superb views, is the ideal setting for a bit of peace and quiet, or sink into the sofas in the large, comfortable lounge. Head to the bar for a great local ale and a cracking conversation with fellow guests.

As at all our country houses, holidays are full board, from afternoon tea and cakes served as a welcome treat through that evening’s meal to a hearty breakfast on the day of departure. Lunch is a chance to stock up on our famous picnic snacks. Food at Derwent Bank is varied and eclectic but has a strong emphasis on ingredients from the area and seasonal produce. Once a week the dining room hosts a Local Food Night, when, over a sociable evening, you might tuck in to traditional Cumbrian fare from local river trout with samphire to a duo of local lamb. Look out for Eden Valley brie and red onion tart or Whinlatter Forest wild mushroom risotto. And to cap it all, Cumbrian sticky toffee pudding with English Lakes thunder and lightning ice cream.

For accessibility and assistance information, please contact our expert team on 020 3974 8865